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Junnu - Milk Pudding

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Junnu - Milk Pudding

Description

Cooking Time

Preparation Time :45 Min

Cook Time : 30 Min

Total Time : 1 Hr 15 Min

Ingredients

Serves : 8
  • 400 gms condensed milk
  • 2 cups whole milk
  • 2 nos eggs
  • 1 tsp cardamom crushed
  • 1/2 tsp black pepper powder

Directions

  • - Mix all the ingredients except black pepper powder. Make sure the eggs are beaten well before they are mixed with milk.- Transfer this mixture into a stainless steel bowl which will fit in Instant pot. Sprinkle the black pepper powder on the top of this mixture.- Pour enough water in a pot and put the stainless steel bowl and bake it.- Close the lid on the pot, and turn valve from VENTING to SEALING position.- Set the pot to MANUAL/PRESSURE COOK (High Pressure) and set timer to 30 minutes- Do a natural pressure release, that is wait until silver button on lid drops. BE CAREFUL OF HOT STEAM.- Leave it for about 10 minutes. Let it cool.- Once it gets cool, then refrigerate for 4 to 6 hrs. Ready to serve.
Geetha Ramakrishnan

Geetha Ramakrishnan

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#Tags

Eggs Milk Dinner Party Kitty Party Romantic Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 60 min less than 30 Mins Stove Top For Large Groups Served Hot Boiling Dinner Non-vegetarian Bachelor’s Recipes